Honey Orchid "Mi Lan Xiang" Dan Cong Oolong Tea
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This is one of my personal favorite Oolongs. The higher degree of oxidation due to roasting brings out the Honey and orchid taste. It was masterfully processed over a period of one month to bring about this special tea.
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This is one of my personal favorite Oolongs. The higher degree of oxidation due to roasting brings out the Honey and orchid taste. It was masterfully processed over a period of one month to bring about this special tea.
This is one of my personal favorite Oolongs. The higher degree of oxidation due to roasting brings out the Honey and orchid taste. It was masterfully processed over a period of one month to bring about this special tea.